Showing posts with label pasta. Show all posts
Showing posts with label pasta. Show all posts

Wednesday, July 6, 2011

Anniversary Eve

So tomorrow the otter-llama relationship turns 3. Since we started dating on the cusp of 7-8 July, we hold 2-day celebrations. If you can call it that.


This blurred blue picture is of when we first met. :P

In the meanwhile, I've been trying to harness my culinary skills and falling embarrassingly flat on my face. Made the worst pasta in cream and mushroom sauce ever. Then ate the whole lot, 'cause I didn't want the fridge to sneak a smirk at it.

Today I made mushroom. Not so terrible. But far from good. Sigh. The pressures - be girly, cook well, learn to put eyeliner. Pressure pressure pressure.

On the bright side, got myself a 2-day weekend. Yay!! (It's been a long time coming)

Wednesday, June 8, 2011

Birthday Bumps

1. Last Night's Dinner: I finally went with the "Make Your Own Pasta" option. My customized pasta had Conchiglie (the shell-shaped pasta), Mushrooms, Pesto Cream and Lamb. It would have been nicer without the lamb, but us Bongs feel cheated without some meat in our food. And if there's a choice between chicken and lamb, the latter it is.

As it turned out, the online menu was not identical to the offline one. Plus, many of the desserts were unavailable. What to do? Khush and I shared a Ferrero Rocher pastry. It was really dense and we ended up wasting a little. Sigh. Sometimes the body refuses to cooperate with the food on the plate.

(It did not help that we hogged on paani-poori just before dinner :|)

Desert 2: We then drove to Bachelor's (drive-in icecream place facing the sea) - I got greedy and had watermelon icecream :) Manu had Mausambi juice. Don't remember what Father and Alpana Auntie had. Khush had nothing. She may have been contemplating a snooze, but somehow the Sandman missed her last night and caught Manu instead.

2. Meeting ex-colleagues: The high point was a surprise birthday pastry by Usha and Nisha at the Mirodoro Hotel cafe. This was preceded by an hour of conversation at this beautiful oasis-like park in the middle of the Andheri desert. This was preceded by a Dominoes lunch with Usha. This was preceded by a meeting with ex-boss and his current wife at their not-yet-ex home.

3. How I know I'm older: Gone are the days when a cockroach in the bathroom would make me scream. Or shrink against the wall. Or shudder. Today, I coolly covered my hand with the handtowel, reached for the roach, caught it, then threw it out the bathroom window. There will soon come a time when I shall catch roaches with my bare hands. By then, I will be truly ancient.

4. Birthday gift to me: Well, not quite. But at least I managed to pick up two pincher clips. Llamas like pincher clips to keep their hair out of their food. Boyfriends of llamas hate clips. It is the whole gender divide. Maybe someday I'll tell you the real secret: why boys don't clip their hair back, and complain when girls do!

5. Miscellaneous negatives: There was the auto-wallah who took me on Mumbai darshan. There was the Patchi chocolate that totally ruined the taste in my mouth. There was the whole question of my boss asking if I am basically wasting time again. :|

But overall, it has been a good 24-hour period. Llama largely pleased with life.

Tuesday, June 7, 2011

Llama Turns 27

Time: 1:27am. Date: 07/06/11

It is past midnight, which means that I am now officially 27-years-old.

But since I was a 1:00pm baby, I still have approximately 11-and-a-half hours of being-26 left. There are no grand plans for these final hours.

***

Apparently, afternoon babies are born foodies. Is that why spent the last two hours sifting though an 11-page menu and wondering what I should order at my Cafe Basilico birthday dinner? After 120 minutes of ogling at dish after dish after dish after dish, I have selected 2 finalists:

1.





and 2.




Yes, pasta is my first choice on Birthday No. 27.

But just in case tomorrow does not smell like Pastaday, I have been eying some non-pasta dishes as well. These are:

1.




2.





3.





For desert I'll be going with the Baked New York Chocolate Mousse Cake. If that is unavailable, I'll try Crunchy Chocolate or Gooey Chocolate or (if I'm feeling really really adventurous) Chocolate Cheese Cake.

While we are at it, a little ice-cream wouldn't hurt either!

N.B: Do NOT drop food on new Ritu Kumar blouse!!